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Sunday, December 6, 2009

Weekend Treat

It had become a weekly lunch treat every Friday here in Riyadh with my favorite couple Ivy and Benjie.

What's so special? Aside from an afternoon of catching up on things, it was the menu for the day! Imagine yourself having these:

Crispy Fried Tilapia with Diced Tomatoes and Baby Onions in Soy Sauce, add to it Newly Cooked Rice! Winner!

How Benjie fried the Tilapia to a crisp is amazing! Ika nga, 'Sagad to the Bones!'
We Filipinos do love the simplest menu! Maybe because the experience were enhanced when we eat together with our family and friends with gusto!

Truly a treat in itself.

Yum yum!

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